How To Care For Bamboo Cutting Board

Use as much or as little as it takes a portion of the oil soaks into the cloth in addition to the wood.

How to care for bamboo cutting board.

The sustained water and heat could cause it to. Wash the cutting board in warm water and soap quickly. You should also prevent hot water from coming into contact with bamboo because it can damage it. For reference this board is 12 15 inches and it took four tablespoons to treat the whole board.

Wash and dry the cutting board immediately after each use. Find a quality food grade mineral oil that you can use on your board. To season put about cup of food grade mineral oil in a saucepan and warm it on the stove. Don t put your bamboo cutting board in the dishwasher.

Pour a generous quantity of mineral oil on the bamboo cutting board once it is absolutely dry. Take oil and apply with a clean rag. You don t need it. Wash your bamboo cutting board immediately after use and do not wash it for more than a few minutes.

Pour mineral oil directly onto the surface of the board and use a soft cloth to spread the oil over the board. Like a cast iron pan a wood or bamboo cutting board needs to be seasoned before use. The quantity will depend on the size of the board. If your bamboo cutting board is a new one then you will have to treat it first.

Bamboo s tight grain and hardness make it one of the safest cutting boards you can use. Use lemon juice. Once or twice a month you should apply this mineral oil to the bamboo to revitalize it and keep its shine. Don t ever let your bamboo board soak in the sink or go.

Using the cloth rub across the board thoroughly. Seal and condition the new untreated board using a food grade mineral oil. How to care for your wood or bamboo cutting board seasoning your board.